"HOT APPETIZERS"
BECKER'S
BRIE
Creamy French Brie with Westphailia
Ham and spinach baked in puff pastry,
with a Tarragon grainy mustard cream.
THAI
CRAB CAKES
Tantalizing cakes of Thai flavored snow crab meat
topped with a Mango mousse and citrus-dressed micro greens.
BUTTERNUT
SQUASH RAVIOLI
Daisy cut house made squash and
cream cheese ravioli
tossed in a sage and walnut butter sauce.
PRINCE EDWARD ISLAND
MUSSELS
A new creation every day!